Chill Out

This Sunday was all about eating, drinking and enjoying life.

Bu pazar gununun tamami yemek, icmek ve hayattan keyif almak uzerine kuruluydu.

I think I might have eaten "The Best Noodle Ever" that day.
Pazar gunu dunya uzerindeki en iyi noodle'i yedigimi rahatlikla iddia edebilirim.


How cute is that plaque? I saw it at Union Square on one of the wooden banks, I hope Shiao and Jeff are still together and live happily forever..
Farelerle dolu oldugu icin ayaklarimizi toplayarak oturmak zorunda kaldigimiz Union Square'deki bankta boyle bir plaka vardi, nasil sirin geldi bana boyle bir sey dusunmeleri anlatamam. Bir yastikta kocasinlar insallah!

We have been hunting for the best Gelato since 2007. We were in Italy that year and pretty much all we ate was gelato and gelato only, which led me to end up in emergency room the day after we came back home due to inadequate nutrition habits :( Well, it was well worth it. Our hunt was over when we finally found the best mango Gelato. Equally enjoyable were the almond and pear flavors, and it was so delicious, yummm!
2007 yilinda T'yle Italya'ya gittigimizde gunde 7-8 kere yedigimiz (donuste acil servise kaldirilacak, dislerimin birbirine ates sebebiyle inanilmaz carpmasi yuzunden annemin kirilmamasi amaciyla dislerimin arasina parmagini sokmak zorunda kalacak kadar) dondurmaya olan ozlemimizden dolayi 4 yildir surdurdugumuz av sonlandi ve gercek Italyan dondurmasini NY'ta bulduk ===>; Bknz: Mango, armut, badem


T is very knowledgeable when it comes to fish. This week he picked Mediterranean Brass and I cooked today for us.
Babasi tarafindan senelerce balik almak, secmek icin Istanbul balik haline goturulerek egitilen iddiali balik secicisi T, bugun yedigimiz levregi temizletirken..
Dikkat:Bu fotograf her an sahibi tarafindan kaldirtilabilir :)